THE SINGLE BEST STRATEGY TO USE FOR NASI GORENG KAMPUNG

They equally Use a thicker consistency, with kicap manis getting sweeter. Incidentally, You may even see sweet soy sauce spelt as kecap manis, that’s the old spelling, not in use since the 80s! The magic component in This is often kecap manis, a sweet soy sauce which is on the market in large supermarkets and naturally in Asian stores. Feel free